Chilli Tuna & Chickpea Poke Bowl
A quick and tasty take on the traditional poke bowl. Recipe supplied by John West & Edgell.
10 minutesPrep Time
5 minutesCooking Time
1Servings
Shop Ingredients
Makes 1 servings70g can Edgell Snack Time Chickpeas with Olive Oil & Sea Salt
95g can John West Tuna Tempters – Chilli
125g cup microwave brown rice
1/2 cup finely shredded red cabbage
1 small carrot, shredded
6 snow peas, trimmed and blanched
1 baby cucumber, shaved into ribbons
1 teaspoon black sesame or toasted sesame seeds (optional)
Directions
- Carefully arrange all ingredients apart from sesame seeds in sections in a serving bowl. Sprinkle with sesame seeds and serve.